Cork is a good friend but a very bad – and unpredictable – enemy. You never know if it’s going to kiss you or punch you on the nose.
Wine and cheese make a great pairing but what about cheese aged in wine?
Perhaps this German website should have been checked by someone who not only speaks English but is familiar with English vernacular.
I’ve completed an extraordinary two-week sailing trip which entailed visiting something like 18 Aegean islands.
For an afternoon of sipping, swirling and snacking, put Saturday, August 11th, 2018 into your diary for the Grape, Grain and Graze Festival.
The Patmos monks make a sweet red from grapes grown on Patmos, and a dry white from grapes grown on Santorini.
Wines with NZD $100+ price tags are no longer the rarity they once were.
Wine isn’t lagging far behind cocktails with exorbitant prices these days, at least in some bars.
Why is the quality of wine served at functions and major events so standard?
Antonio Flores Pedregosa’s business card describes him as ‘master blender, winemaker, enologo’ of Spanish sherry producer Gonzalez Byass.