I had an opportunity recently to compare two Champagnes with a good local méthode traditionnelle.
I recently tasted a bunch of local examples, with a couple of exceptional Aussies thrown in for good measure.
Invitations will be open shortly for 12 wine professionals to join a unique two-day wine tutorial.
I’ve nearly finished tasting 126 samples of New Zealand sauvignon blanc.
This is a very personal cookbook driven by a lot of pride and passion.
The Institute of Masters of Wine will be running three information sessions in New Zealand and Australia this month.
It’s a one-stop-shop that allows travellers to search, plan, book and create memorable wine travel experiences.
As this year’s chairman, and the Australian judge, it was my pleasure to present the awards for the 2017 Six Nations Wine Challenge last week.
This is the 15th year that the Six Nations Wine Challenge has been held in Sydney. It’s my favourite wine competition for lots of rather obvious reasons.
Bell Hill is one of New Zealand’s most exciting wine producers.