Wine has been produced in the Republic of Macedonia since ancient Roman times.
As 2017 draws to a close, it is time to reflect on some of the top wines I have tasted over the year.
Fighting Gully Road Aquila 2015, Beechworth, AUD $27
Michael Downer is one of that second generation of winemakers who have been given a leg up by their parents.
In this latest survey, I included every wine that I’d tasted in the past two years with a price tag of $100 or more.
Wine plays a central role in many Christmas celebrations. Here is a selection of wines befitting of the season.
The Margaret River wine region celebrated its 50th anniversary in style recently with an enlarged Gourmet Escape weekend, which featured several wonderful tastings.
Tony and Kaye are a “team of two” running a unique Hawke’s Bay winery that is about as handmade as it is possible to imagine.
I recall being told many years ago that asparagus, along with globe artichokes, eggs, chocolate and brussels sprouts cannot be matched with wine.
Seresin Moana Blanc 2010, Marlborough, NZD $43