Mitchell Harris Sabre Chardonnay Pinot Noir 2014, Macedon Ranges & Pyrenees, AUD $45
Kangarilla Hill Pinot Noir 2014, Adelaide Hills, AUD $13
Wild Earth Reserve Earth and Sky Pinot Noir 2014, Central Otago, NZD $75
Mills Reef has just announced the release of a new “icon wine range” featuring two reds from the 2013 vintage, each with an NZD $350 price tag.
Margrain River’s Edge Pinot Noir 2014, Martinborough, NZD $26
Yalumba winemaker, Kevin Glastonbury, made a brief visit to Auckland to show off five vintages of The Signature.
Piqueras Old Vines Garnacha Almansa DO 2014, Spain, NZD $19.95
Ata Rangi McCrone Vineyard Pinot Noir 2014, Martinborough, NZD $80
Elephant Hill Airavata Syrah 2014, Hawke’s Bay, NZD $120
Using stalks in red-wine fermentation is a traditional practice in making pinot noir and shiraz in France, and has become fashionable in Australia.