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Wine Insights

Lees stirring

Lees stirring, or bâttonage, is the practice of stirring the sediment in the barrel, cask or tank.

Winefulness

Winefulness is a term I’ve coined to describe a process that I’ve been teaching in my wine course for the past 30 years. A fiddle with Google revealed that others have used the term before, though often in a slightly different context.