International Grenache Day was on September 15, but The Real Review celebrated three days early, with an Asian banquet alongside 12 wines.
Bistro Moncur was the setting to highlight the world class quality of chardonnay and pinot noir from Australia and New Zealand.
It promised to be a good evening at Ada Restaurant. Twelve wines had been selected from The Real Review’s Top Wineries of New Zealand list. They were to be served in four flights of three matched with a carefully curated dishes.
The Signature Restaurant at the glamorous Emporium Hotel was the venue for our first masterclass in Brisbane, on July 25: our first event there since the Pandemic.
Join us at the Top Wineries of New Zealand 2023 tasting and you not only get to meet winemakers, ambassadors and owners from 20 of the country’s leading wine producers, you also get to taste their signature wines.
Two sumptuous dinners were held in Sydney and Melbourne as part of The Real Review’s Top Wineries of Australia 2023 celebrations.
Our Top Wineries tasting events held in Sydney and Melbourne were the best yet, thanks to superb venues, great wines and winery representatives, and last but not least, great public attendees.
This evening of red, red wine at Bibo Wine Bar reminded Aaron Brasher of the incredible world class wine quality that Australia and New Zealand produce.
The Real Review is excited to present two extraordinary public wine tasting events in Melbourne and Sydney in the coming weeks.
International Riesling Day on March 13 was celebrated with an all-riesling dinner at XOPP by Golden Century, a fine restaurant in Sydney’s Chinatown.