I declare the festive season open and wish you all a very hammy Christmas with these three hams.
I have a modest collection of perhaps 20 decanters and have test-driven many more.
In my recent tastings of Rhône whites, these three stood out like beacons.
There’s lots to explore either way and for that you’ll need sustenance. These three places will get you through a day.
It took a house move to make me realise that I was “over-thinged”. Included in my excess baggage was several hundred wine books.
The longer I collect cookbooks the sharper their focus must be to excite me.
Nebbiolo, like pinot noir, has a high degree of difficulty – to use an Olympic diving analogy.
Custard lovers find this old school treat irresistible.
I have a large collection of corkscrews but if I were allowed to keep just one, this would be it.
Prosecco is the sort of wine that most people don’t think too much about.