Three of a Kind

Three porchetta

For our purposes, we’re calling porchetta the stuffed, rolled belly and loin of this “king of animals” which is more about celebration than inventiveness borne of peasant frugality.

Three bizarre wine accessories

“Well … it seemed like a good idea at the time.” That’s the response I would expect to get if I asked the creators of these three bizarre wine accessories.

Three wacky fermenters

Winemakers are a restless bunch, always looking for new ways to make wine, in the quest for something better, or at least different.