Food Reviews

Rosetta

If Italian cuisine is mostly about good things served on a plate with minimum interpretation, you’re in safe hands at Rosetta.

Bacco

If you wandered along Sydney’s Ash Street towards Angel Place, knowing nothing of the food on offer here, somehow I doubt Bacco would beckon.

Bondi Trattoria

When Bondi’s wet she has a special appeal. The party girl seems gentler, smaller, more thoughtful on rainy days.

The Wilmot

Good restaurants have a peculiar chemistry. It’s not just about the quality of the food on your plate.

Bel & Brio

This month, Guy Griffin checks out Bel and Brio, a triple-threat bar, restaurant and food emporium at Barangaroo.