Guy Griffin

Lot. One

Lot. One was an early émigré from the city’s open-cut quarry nightmare, landing up in the moneyed, elegantly residential Rockwall Crescent.


ételek is a pop-up on cosy Roslyn Street, Kings Cross, that is unpretentious and the menu borders on fascinating.


It’s been a long while since I last visited Hartsyard and the word around town is that Llewellyn and Hart have recently made some seismic changes.


If Italian cuisine is mostly about good things served on a plate with minimum interpretation, you’re in safe hands at Rosetta.