Best import

Neudorf Sauvignon Blanc, Nelson 2012 $27 

A spine-tingling steely, high-acid savvy with less-pungent aromatics than the New Zealand norm, in the lemongrass and lemon-juice spectrum. It’s intense and refined in the mouth, with fresh acidity and tangy fruit flavour which lingers. A great seafood white. Now to four years. 13.5 per cent alcohol. 93/100 (Huon’s Wine 360)

Food: snapper ceviche

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